day cooking classes! These pastries are beautiful, you see them, but they are also delicious! Want the recipe? It 's a bit complicated, eh! Arm yourself with a pen and paper and follow the signs for good, there are a lot of ingredients and the preparation is long and laborious ... ihihihih Ingredients:
a box of puff pastry (one already stretched, it does not matter round or rectangular)
apples
sugar
Preparation:
Open the package of puff pastry and roll out, cut into strips about 2 cm each.
Then peel the apples (the amount varies depending on the strips of puff pastry ready), I said to peel apples and cut into slices not too large (eg for a half an apple to make 3 or 4 lines).
Cover a slice of apple with a strip of puff pastry wrapping a bit 'spiral, and repeat the process with all the apple slices until you have the ingredients.
Put a little 'sugar on a plate and then turn over these parcels so that the sugar goes to cover each cake.
Then put the pan in a preheated oven at 220 degrees for about 1o/15 minute, better check the cooking.
When you see them gold as well in these photos, you can Remove from oven, let them cool (but also excellent warm) and enjoy them!
Recipe difficult, right? eheheheheheh
Let me know how you have come!
Enjoy !!!!!
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